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health14h ago

People who went plant-based after 50 didn't make a trendy lifestyle choice — they made a decision that required dismantling decades of habits, traditions, and emotional attachments to food that were tied to their identity, their family, their culture, and their childhood, and rebuilding all of it from the ground up at an age when most people have stopped rebuilding anything

People who went plant-based after 50 didn't make a trendy lifestyle choice — they made a decision that required dismantling decades of habits, traditions, and emotional attachments to food that were tied to their identity, their family, their culture, and their childhood, and rebuilding all of it from the ground up at an age when most people have stopped rebuilding anything Open in Vegoutmag.com

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