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Spring is ready to pop off at these 8 exciting restaurants
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Spring is ready to pop off at these 8 exciting restaurants

  • The Week spotlights spring dining in multiple U.S. cities, starting with Portland and expanding to Chicago, Detroit, and beyond.
  • Creepies in Chicago is cited as the city’s neo-bistro star with standout roast chicken and a notable dessert.
  • important_quote_part": "Creepies may be \"Chicago’s first true neo-bistro,\" said John Kessler in Chicago magazine. That means the roast chicken is the \"one to beat
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