Your Followed Topics

Top 2 south china morning post News Today

#1
Meet Jamie Campbell Bower, who plays Vecna in Stranger Things
#1 out of 2

Meet Jamie Campbell Bower, who plays Vecna in Stranger Things

  • Jamie Campbell Bower reprises his role as Vecna in the final season of Stranger Things, driving the climactic storyline.
  • The final season follows the long gap since season four ended in 2022, with Vecna defeated for now.
  • Jamie Campbell Bower made his film debut in Sweeney Todd, directed by Tim Burton, launching his acting career.
  • He hails from the UK and was raised in Petersfield, Hampshire, where his early love of acting led him to youth theatre.
  • The final season is highly anticipated as fans await the conclusion of the series’ long-running mystery.
  • Bower’s filmography includes Twilight, Harry Potter, and The Mortal Instruments, establishing his presence in major franchises.
  • The fifth season will determine whether Vecna’s threat to humanity fully materializes in the real world.
  • The series features a cast including Millie Bobby Brown, Sadie Sink, and David Harbour, and remains a global hit.
  • Jamie Campbell Bower's breakout was in Sweeney Todd, which launched his film career.
Vote 0
0
#2
Why Hong Kong’s cooked food centres are so beloved and great ones to visit
#2 out of 2
shopping6h ago

Why Hong Kong’s cooked food centres are so beloved and great ones to visit

  • Hong Kong’s cooked food centres offer cheap, nostalgic meals that symbolize a window into old Hong Kong culture.
  • Lok Yuen in Kowloon City Market is highlighted as a long-running family cha chaan teng.
  • Signature dishes include fried chicken wings, braised vermicelli with preserved vegetables, and red bean drinks.
  • Lok Yuen’s deep-fried French toast with satay beef and pork floss is a popular specialty.
  • Visitors say the fare triggers nostalgia and childhood memories, reinforcing the centres’ cultural role.
  • Cooked food centres are described as public indoor hubs that anchor local identity.
  • The centres continue to attract diners seeking affordable, nostalgic options amid modern city life.
  • Lok Yuen has become a symbol of enduring family-run, community-focused dining in the centres.
  • Dishes like fried chicken wings and braised vermicelli are among daily favourites at these centres.
  • The article gives a glimpse into how these centres shape daily life and dining in Hong Kong.
Vote 0
0

Explore Your Interests

Unlimited Access
Personalized Feed
Full Experience
or
By continuing, you agree to the Privacy Policy.. You also agree to receive our newsletters, you can opt-out any time.

Explore Your Interests

Create an account and enjoy content that interests you with your personalized feed

Unlimited Access
Personalized Feed
Full Experience
or
By continuing, you agree to the Privacy Policy.. You also agree to receive our newsletters, you can opt-out any time.

Advertisement

Advertisement