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health1d ago
Chicken and Red Lentil Soup With Lemony Yogurt Recipe
- The NYT Cooking feature spotlights Chicken and Red Lentil Soup with Lemony Yogurt as a top trending recipe.
- The broth is deeply flavored by charred onions, garlic, and turmeric, giving a golden hue to the soup.
- The recipe yields a thick, rich broth as lentils break down during cooking.
- Herbs such as dill and parsley finish the soup with a bright, herbal note.
- The recipe suggests enjoyable add-ins like greens or a soft-boiled egg for extra texture.
- Nutritional details in the recipe show calories and protein per serving.
- The method includes steps for browning onions, adding lentils and turmeric, then simmering with water.
- The yogurt is mixed with lemon juice to form a tangy topping for serving.
- The recipe page is linked with related dishes and reader engagement features.
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