#1 out of 3
shopping1d ago
7 of Portugal's Sweetest Holiday Traditions
- A Food & Wine travel piece spotlights Portugal’s iconic holiday desserts and family traditions.
- The article features Sonhos as a beloved airy fritter, enjoyed with cinnamon or honey.
- Rabanadas are described as Portuguese-style French toast with Port wine or honey.
- Bolo Rei is highlighted as the star of the table, a festive brioche-like cake.
- Bolo Rainha is offered as a nutty, toasted alternative to Bolo Rei.
- Arroz Doce is described as a timeless, comforting Portuguese classic.
- Pudim is noted as a wobbly, creamy dessert often caramel-based.
- Queijadas da Vila Franca are identified as a sugar-dusted Azorean specialty.
- The article notes regional variations add unique twists to each dessert.
- Experts emphasize these sweets reflect family life and traditions during holidays.
- Pastelaria Versailles in Lisbon and Leitaria da Quinta do Paço in Porto are recommended spots.
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